Our Menu
Executive Chef, Thomas George has crafted a menu that takes you on a sensory journey with a unique approach that seamlessly blends two dynamic cuisines in to a harmonious culinary experience.
SF Restaurant Week
April 10 - April 19, 2026
Drinks
Brunch
Dinner
Dessert
Chef Select Menu
A nightly prix fixe dining experience featuring some of our favorite menu items hand selected at an unbeatable price. All designed to take the guess-work out of ordering.
